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  1. Paul Campbell:
    Dec 14, 2020 at 03:34 AM

    Im with you all the way until the almonds. I will have to try it using your method and make 2 batches, one with almonds and one without. I can eat bakewell tart, even though that tastes of almonds but anything with actual almonds in i usually dislike. Almond slices, no, cant eat those. However you have used a lot of other fruit and that may disguise the taste enough. Like i say, ill have to try it before i fully give my opinion, maybe this will change my mind aboout almonds? Great methodology in your writing, this post stands out to me so far as feeling more natural and flowing. On other parts of the site, the formatting on the index page (the first page you come to on the website not the blog) has now changed in such a way that it now doesnt fit right on my iPhone. There is a big white box at the bottom of the page that doesnt seem like it should be there. The rest of the page is kinda pushed upwards so you have half a page of the picture and half as a blank box. Just thought i would let you know incase you hadnt seen it :)






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Comments (1)

  1. Paul Campbell:
    Dec 14, 2020 at 03:34 AM

    Im with you all the way until the almonds. I will have to try it using your method and make 2 batches, one with almonds and one without. I can eat bakewell tart, even though that tastes of almonds but anything with actual almonds in i usually dislike. Almond slices, no, cant eat those. However you have used a lot of other fruit and that may disguise the taste enough. Like i say, ill have to try it before i fully give my opinion, maybe this will change my mind aboout almonds? Great methodology in your writing, this post stands out to me so far as feeling more natural and flowing. On other parts of the site, the formatting on the index page (the first page you come to on the website not the blog) has now changed in such a way that it now doesnt fit right on my iPhone. There is a big white box at the bottom of the page that doesnt seem like it should be there. The rest of the page is kinda pushed upwards so you have half a page of the picture and half as a blank box. Just thought i would let you know incase you hadnt seen it :)

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