Reply to Thread
Posted on | Comments (0)
Comments (3)
-
Im with you all the way until the almonds. I will have to try it using your method and make 2 batches, one with almonds and one without. I can eat bakewell tart, even though that tastes of almonds but anything with actual almonds in i usually dislike. Almond slices, no, cant eat those. However you have used a lot of other fruit and that may disguise the taste enough. Like i say, ill have to try it before i fully give my opinion, maybe this will change my mind aboout almonds? Great methodology in your writing, this post stands out to me so far as feeling more natural and flowing. On other parts of the site, the formatting on the index page (the first page you come to on the website not the blog) has now changed in such a way that it now doesnt fit right on my iPhone. There is a big white box at the bottom of the page that doesnt seem like it should be there. The rest of the page is kinda pushed upwards so you have half a page of the picture and half as a blank box. Just thought i would let you know incase you hadnt seen it :)
-
Oh, don't use almonds if you don't like them! I'm a big fan of them myself, but I'm a strong believer in not forcing yourself to eat things you don't like, especially at Christmas time. When you say you'll try this, I hope you mean the general principle of using what you have in the cupboard, not that you're going to seek out four-year-old, slightly fermented marmalade! I'm glad you like the style :-) I suspect it may not be to everyone's taste.
Thanks for the feedback on the site, too. I haven't been focusing on the site main page much, just fiddling with it from time to time. How annoying that I've spoilt it for your iPhone. I'll have to have another go at that.-
Yes i have a lot of things in the cupboards that i can use, i actually have some almonds too but they might have been there a bit too long. I will try it with and without though just to test it as if i don't like the one with almonds i can give it to my neighbours who I'm sure will eat it.
The website is coming along great, its better so far than i could make. I can fix computer hardware but web design is something i have not kept up with. I used to be able to make sites years ago with Dreamweaver but haven't made any for years now. Like i just realised about setting Instagram to tell me when people post like on youtube, so i just set it for yours as i missed 4 of your posts on there.
-
-
Paul Campbell:
Dec 14, 2020 at 03:34 AM
Im with you all the way until the almonds. I will have to try it using your method and make 2 batches, one with almonds and one without. I can eat bakewell tart, even though that tastes of almonds but anything with actual almonds in i usually dislike. Almond slices, no, cant eat those. However you have used a lot of other fruit and that may disguise the taste enough. Like i say, ill have to try it before i fully give my opinion, maybe this will change my mind aboout almonds? Great methodology in your writing, this post stands out to me so far as feeling more natural and flowing. On other parts of the site, the formatting on the index page (the first page you come to on the website not the blog) has now changed in such a way that it now doesnt fit right on my iPhone. There is a big white box at the bottom of the page that doesnt seem like it should be there. The rest of the page is kinda pushed upwards so you have half a page of the picture and half as a blank box. Just thought i would let you know incase you hadnt seen it :)
rseabrook:
Dec 15, 2020 at 02:40 PM
Oh, don't use almonds if you don't like them! I'm a big fan of them myself, but I'm a strong believer in not forcing yourself to eat things you don't like, especially at Christmas time. When you say you'll try this, I hope you mean the general principle of using what you have in the cupboard, not that you're going to seek out four-year-old, slightly fermented marmalade! I'm glad you like the style :-) I suspect it may not be to everyone's taste.
Thanks for the feedback on the site, too. I haven't been focusing on the site main page much, just fiddling with it from time to time. How annoying that I've spoilt it for your iPhone. I'll have to have another go at that.
Paul Campbell:
Dec 15, 2020 at 03:47 PM
Yes i have a lot of things in the cupboards that i can use, i actually have some almonds too but they might have been there a bit too long. I will try it with and without though just to test it as if i don't like the one with almonds i can give it to my neighbours who I'm sure will eat it.
The website is coming along great, its better so far than i could make. I can fix computer hardware but web design is something i have not kept up with. I used to be able to make sites years ago with Dreamweaver but haven't made any for years now. Like i just realised about setting Instagram to tell me when people post like on youtube, so i just set it for yours as i missed 4 of your posts on there.